All Recipes

Preserved taro cake

Chance encounter in the food market

3 Steps

Leonurus Decoction for lean meat (a necessary diet for menstrual insufficiency and dysmenorrhea)

Every girl has different troubles when she comes to menstruation. Yimotherwort lean meat soup is mainly to help those symptoms with less menstrual volume and prevent the next dysmenorrhea. Mm with less menstrual volume can also be drunk during m... ...

6 Steps

Bean sprouts in cold sauce

It's a simple dish. Try my new cell phone. It's really beautiful. It seems that we should not only be able to cook, but also be able to shoot.

2 Steps

Candy love cake

The birthday cake can be finished without flower mounting mouth, bag and turntable. 170 degrees. The lower and middle layers of the oven are 40 minutes.

13 Steps

Steamed dumplings with leek and egg

It's delicious, but not dumplings. It's easy to see. ^﹏^^﹏^

10 Steps

[trial use of Jingxuan soy sauce] braised mandarin fish

A few days ago, my colleague came back from fishing in the reservoir and sent me two mandarin fish. Siniperca chuatsi is a rare freshwater fish in the world. It is famous for its tender and plump flesh, plump and delicious, no gall and few thorn... ...

14 Steps

Shaxian noodles

Shaxian bibimbap is a kind of Shaxian snacks. It is usually served with Shaxian flat meat. It has the characteristics of strong fragrance, fresh color, simple raw materials and easy cooking. The difference between Shaxian noodles and Wuhan hot d... ...

11 Steps

Stir fried Pleurotus eryngii with vegetable

I always like to cut the ingredients into small pieces and stir fry them. They not only taste fast, but also can be scooped with a spoon. It's very convenient for children. Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydr... ...

13 Steps

Seafood congee in casserole

Use a casserole to make a bowl of seafood porridge. It's delicious. It's very pleasant to have a bowl of hot seafood porridge in autumn and winter.

14 Steps

Goubuli bun

Goubuli bun is not only Tianjin, but also a famous traditional snack in China. Speaking of its origin, it can be traced back to the Tongzhi period of the Qing Dynasty more than 100 years ago. A 14-year-old boy named noble came to Tianjin from hi... ...

21 Steps

Steamed eggs with crucian carp

As the saying goes, South crucian carp and North carp . Northerners say carp is delicious. Southerners think crucian carp is good. Crucian carp steamed egg is the most common traditional dish in Jiangnan. Crucian carp and eggs are high protein f... ...

16 Steps

Purple sweet potato balls

The last time I fried the dumplings, they were all eaten by my friend. It seems that they are the dishes of my friend.

5 Steps

Cranberry Biscuits - very simple, very crisp. Low sugar, low oil

There are thousands of cranberry recipes. It's not the best, but it's absolutely simple and delicious. And it won't crack. It won't fall. It's still a very successful way.

7 Steps

Green fish in casserole

A hot dish loved by my family.

10 Steps

Carrot, lean meat and green vegetable congee

Dad is sick. He doesn't want to eat anything. He always drinks porridge with no taste. He doesn't have enough nutrition. He makes this porridge. Dad eats a lot every time. He's so happy. Let's share it with you.

5 Steps

Stewed beef tendon with tomato and potato

Like to mess around. Ha ha

11 Steps
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